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7:57
YouTube
Spice N' Pans
SUPER EASY Singapore Bak Kwa Recipe | Oven Baked Chinese Pork Jerky 自制肉干 Chinese New Year Snack
Bak Kwa is one of the snacks that we Singaporeans always must have at home for Chinese New Year. I dunno when this became a tradition but i guess it's because bak kwa is expensive so usually families will only eat this during festive period. Bak kwa, also known as rou4 gan1 in Chinese, is a savoury and sweet dried meat product that is similar ...
362.8K views
Dec 29, 2018
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