Let the best of Anthropocene come to you. We could be a step closer to industrial food production in floating ocean biodomes: a team of Australian researchers have built a completely self-sustaining ...

A new study shows agrivoltaics can cut maize yields in humid regions but boost soybean production in drier climates.

In the 1990s, the divide between wild and farmed fish felt moral as much as culinary. Farmed salmon became shorthand for ...

A new life-cycle analysis reveals that bio-based plastics are better for the climate but worse for biodiversity. The greenest ...

In 2014, marine scientists at the University of St Andrews in Scotland undertook a pioneering study to examine the behavior of gray and harbor seals in the North Sea’s sprawling wind parks. From ...

Nuclear power is not just a low-carbon energy source but a low-resource energy source, with a total environmental impact per kilowatt hour similar to that of renewables, according to a new study. Past ...

Brazilian researchers used ultrasound to infuse stingless-bee honey with compounds from discarded cocoa shells, creating a sustainable sweetener with hints of chocolate.

Let the best of Anthropocene come to you. Most people think climate change will primarily affect other people, a new analysis of previously published research reveals. The findings illustrate a ...

Concerns about EV performance in extreme heat waves might be a thing of the past, thanks to improvements in battery ...

Let the best of Anthropocene come to you. Converting the world to renewable energy such as solar might be a linchpin to tackling climate change, but it comes with a mighty big footprint. In the U.S.

Shortly after World War II, brown tree snakes arrived on the Pacific island of Guam. They likely stowed away on a military plane or perhaps a cargo ship; the precise origins are shrouded in mystery, ...