Has "67" reached its peak? Google added it as an Easter egg in the search engine. The new slang term spiked with Generation Alpha and Gen Z this year. Dictionary.com named "6-7" its 2025 Word of the ...

Kid lit experts weigh in on some of the year’s best science titles. Plus, what to look for when choosing a book for the child in your life. Are you hoping to inspire a young reader in your life with ...

Heidi Cope is a health and science writer based in Fort Worth, Texas. She often writes long-form, informational content about health, wellness, and disability, and enjoys interviewing healthcare ...

With Halloween only a month away, kids are beginning to look forward to the big night. Whether you're buying online or making from scratch at home, here's a look at the Halloween costumes are topping ...

The pressure was high during Bread Week as the bakers vied for a Paul Hollywood handshake after making a variety of, well, bread. The signature challenge asked bakers to make a batch of monkey bread, ...

Our Ask the Therapist columnist, Lori Gottlieb, advises a reader who worries that her grandchildren are being harmed by their parents’ messy relationship. By Lori Gottlieb Lori Gottlieb, a ...

If you have a preschool age child, you’ve probably heard of Blippy—the very energetic hipster clown whose kid-friendly content can be streamed on platforms like YouTube, Netflix, Disney+ and more.

Long before the federal government intruded on the already wavering trust in science, the field of K-12 science education was in trouble. Proper teacher training, the deprofessionalization of ...

The Netflix movie is topping the charts and intriguing viewers of all ages Christopher Rudolph is a contributing writer for PEOPLE. He previously covered entertainment at The Advocate, HuffPost, Logo ...

Etelka is a post-doctoral research fellow exploring aerosol science with biology and engineering. Etelka is a post-doctoral research fellow exploring aerosol science with biology and engineering.View ...

When it comes to making bread, the most exciting (and some would say magical) part of the process is watching it rise into a loaf of bread. The reason why you get to see this satisfying part of the ...