If you want to eat something sweet for the Iftar party in Ramadan, then you can try your hands on delicious Shahi Tukda. This dessert is made from bread and is very crunchy to eat. Everyone, from ...

Blend all the ingredients of Part 1 using the milkshake blender machine. Add vanilla sugar if necessary and blend if its added Assemble: Pour ice cubes inside the glass. Add a single scoop of Vanilla ...

6-10 slices of bread, one litre of milk, one cup of sugar, one-fourth teaspoon of ground cardamom, one-fourth teaspoon of ground cinnamon, one tablespoon of unsalted butter, one tablespoon of chopped ...

Shahi tukda is a classic dessert that fits perfectly into Ramadan celebrations. This rich, bread-and-milk-based sweet is always a hit. Here are some variations you can try this year. Cut the bread ...

In a flat pan over medium-low heat, heat one tablespoon of ghee and toast one slice of bread until golden brown. Flip the bread to toast the other side, adding ghee if required. Repeat the step to ...

Eid-ul-Fitr, the festival of breaking the fast, is a time of joy, reflection, and community. While the spiritual significance of Eid takes precedence, the culinary traditions play a crucial role in ...

Eid is usually celebrated by communities coming together for prayer. Eid-e-Milad-un-Nabi, also known as Mawlid, is one of the most revered occasions in the Islamic calendar. The festival commemorates ...