The best baba ganoush starts with real char - because that smoky flavor is the whole point. We roast the eggplant until the ...
These vibrant plant-based Mediterranean dishes bring together bold flavors, wholesome ingredients, and the kind of ...
I find garlic so essential that I grow 150 to 200 heads each year—enough to store, share, and plant next season’s crop. I use garlic cloves in everything from breakfast potatoes to pasta, and even ...
Preheat the oven to 400 degrees. Place the eggplants on a sheet pan and drizzle with 2 tablespoons of olive oil. Roast the eggplant for 40 minutes. Split the eggplants open and scrape out the insides ...
Creamy and Smokey Baba Ganoush Tomato Toast is a delicious recipe combining smoky eggplant baba ganoush spread on toasted bread, topped with fresh tomatoes. This video showcases the preparation ...
Eggplant is one of the most underrated vegetables — rich in nutrients, low in calories, and incredibly versatile. Whether roasted, grilled, baked, or blended into dips like baba ghanoush, eggplant ...
Circle Hummus opened its doors last month at 412 East Madison Ave. in Dumont, bringing falafel and chicken kebabs to the neighborhood. The menu includes various Mediterranean-inspired sandwiches like ...
Baba ghanoush is a classic vegetarian recipe. This healthy version of the dip pops with flavor thanks to its main ingredients — eggplant, tahini, lemon juice and garlic. Using a food processer is key ...
SALT LAKE CITY, UT (Good Things Utah) – The delicious cousin of hummus is the eggplant classic Middle Eastern dip, Baba Ghanoush. Hillori Hanson was in the kitchen showing us how to make the dip with ...
Creamy Baba Ganoush slathered atop crisp charred naan bread, crowned with the crunch of a fresh herb tomato salsa reminiscent of an Italian bruschetta. (photos from Deborah Brooks) Food in the 21st ...
Baba ganoush is a simply delicious dip to prepare — a smooth and nutrient-rich alternative to the ever-popular hummus. I’ve made it so often through the years that I no longer use measurements or ...