If you eat a diet high in refined starches, chilling can technically mitigate some of their negative impacts. But Dr. Walter ...

Bleached flour and chlorinated flour are not functionally the same. Yet chlorinated flour is legally sold under the broader category of “bleached flour.” That distinction matt ...

Chickpea starch was modified by heat-moisture treatment (HMT). The effect of heat-moisture treatment on the amylose content of chickpea starch was studied, and the physicochemical properties, ...

Near-infrared spectroscopy allows for the continuous detection of wheat flour adulteration, helping protect food safety, ...

Roasting raw potatoes rarely produces the truly shattering, crisp crust most of us are chasing. Even at high heat, their ...

Have you had your resistant starch today? Nutrition experts say that resistant starch is one of the best things for your gut microbiome, the community of trillions of microbes that live in your ...

Chinese scientists have increased the yield of a carbon dioxide-to-starch conversion method by more than 10 times, potentially paving the way for industrial starch production without the need for ...

It’s a simple experiment wash, strain, dry. But beneath it lies a world of food science and chemistry: how we isolate one humble compound from nature’s most versatile root. Doorbell camera catches ...

Ray Brescia does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond their ...

In the first months of his administration, President Donald Trump repeatedly threatened due process, a fundamental principle enshrined in the U.S. Constitution. His attacks have spanned from the ...