Using a tiny, acid-tolerant yeast, scientists have demonstrated a cost-effective way to make disposable diapers, ...

Sweeney won the Top Presentation Award for his talk titled, “The SUMO Balancing Act: Insights into Cellular Robustness from ...

Proofing is an absolute must when making bread, but how do you know when the process is complete? Use this foolproof method ...

You don’t need yeast to make real bread. This easy bread uses just six ingredients, is mixed by hand, and delivers a ...

The presented findings are important for the field of cell-cycle control. They provide new insights into the origin of cell size variability in budding yeast. The strength of evidence is solid.

Pet Talk explores how pet allergies and yeast infections can look alike, what symptoms to watch for, and why proper diagnosis ...

Scientists at Nagoya University in Japan have identified the genes that allow an organism to switch between living as single ...

An invasive yeast fungus called Candida auris is rapidly spreading around the world and is increasingly resistant to ...

Scientists at Nagoya University in Japan have identified the genes that allow an organism to switch between living as single ...

A new study tests whether spent yeast from breweries can supply cellulose scaffolds that support lab-grown meat production.

Rather than yeast or microalgae, the company is working with oleaginous bacteria—which it claims are more productive.

Olive Garden's all-you-can-eat breadsticks may have legions of loyal fans, but this chain arguably has customers who are just ...