Foodie Bethany Gaskin presents a seafood mukbang with mussels, scallops, and potatoes. JFK's niece has message for man who ...

Microplastics are tiny plastic particles smaller than 5 mm that are now found in many foods that we consider healthy.

From moules marinière to scallop, bacon and garlic butter rolls, here’s how to cast your culinary net wider and embrace more sustainable species ...

From classic red-sauce joints to upscale Italian favorites, discover the most iconic Italian restaurant in every state that ...

Keystone species play an outsized role in the ecosystem, affecting the natural balance in ways that cannot easily be replaced.

A multistate outbreak of salmonella infections is likely linked to raw oysters, according to the CDC. Dr. Leana Wen explains what to do to reduce chances of illness.

Seafood, like salmon, clams, and oysters, is rich in nutrients like protein, healthy fats, vitamins, and minerals. Nutrients ...

A lifelong New Yorker, James Harris, co-host of the menswear-slash-everything podcast Throwing Fits, knows how to take ...

Chef Rick Martinez is the go-to person for all things Mexican cuisine -- and what he told us about birria's origins as a dish ...

The top buffets in every state, celebrated for fresh dishes and crowd-pleasing variety. Read about everything from global ...

West Somerset Lagoon would harness renewable energy for UK’s AI boom – and create ‘iconic’ arc around Bristol Channel ...