Wash the rice under water and soak it in ½ cup of cold water for 20 minutes. Drain the water. With your hands, gently crush ...

The New year has begun, and so have the preparations for the most awaited winter festivals like Makar Sankranti, Lohri, ...

Halim Seeds Kheer is a traditional winter dessert made with soaked garden cress seeds, milk, and nuts, known for supporting ...

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Learn how to make traditional Malpua and Chawal ki Kheer at home. This recipe brings the authentic taste of village sweets to ...

A viral video shows a woman mixing chocolate, eggs, tomatoes, juice, milk, and sugar into cooked rice, sparking strong ...

If Patishapta is Bengal's delicate snack, Rosogolla is Bengal's iconic sweet. Kolkata's Rosogolla specifically uses nolen gur ...

Known for his comic roles in Jassi Jaissi Koi Nahin and Chutki, Gaurav Gera has won rave reviews for his non-comic ...

This requires a small disappearance of the self. An inversion of an idea. An abandonment of straight lines. A stitching of ...

Kheer mohan is a divine dessert from ancient times that is making a glorious comeback. This treat combines the richness of ...

If you plan on hosting a Lohri dinner at home, there are some recipes and set-ups you can create to bring the rustic charm of ...

Rice should be rinsed and drained and soaked for at least 20 minutes. Once soaked, add the rice to a food processor to break the grains. Take the milk in a bowl and microwave for 2 minutes. Remove and ...