Next, beat together powdered sugar, cream cheese, eggs, and vanilla extract. Pour this mixture over the base layer and gently ...

Back in the 1950s, many foods that we no longer eat were popular. Instant and prepackaged foods were thriving, so more care ...

Create a delicious cheesecake with just 4 ingredients—no oven or gelatin needed! This recipe can be transformed by adding sponge cake or fruits, making it a versatile dessert option. Ingredients (for ...

Lemon posset is a classic dessert that proves simple really is better. With just four ingredients, this creamy, citrusy dish ...

Our sophisticated and festive champagne Jell-O shots combine French Champagne with lemon-elderflower soda, elderflower liqueur, and edible gold stars.

You can make the creamiest, most delicious lemon mousse with only three ingredients, and no, that doesn't include cream, egg ...

I didn’t set out to win a popularity contest when I developed this recipe, but Midnight Cowboy Delight easily became our most popular recipe of the past year. Try it for yourself to find out why.

In the 1980s, simple was for suckers, and decadence ruled supreme. There was a surge in dessert recipes with the name "mud" in them, and Mississippi's take might be the richest, darkest, most decadent ...

Get your visitors’ day off to a hearty and delicious start by serving them Quiche Lorraine, Jacques Pepin’s Easy ‘Soufflan’ ...

Pour the hot syrup into a mixing bowl and begin whipping while slowly adding the bloomed gelatin. Beat the mixture for 8-10 ...

From marshmallow-studded Jell-O salads to funeral potatoes topped with cornflakes, these once-ubiquitous church potluck ...

These vanished grocery store treasures have left an entire generation searching for flavors that modern food just can't ...