Lemon-myrtle, lavender-Earl Grey, hazelnut-orange -- the selection of tea cakes from Valerie Confections screams spring. Assistant Food editor Betty Hallock is a fan: “They’re moist, dense and not too ...

With their restrained sweetness and earthy, nutty notes, these tea cake cookies as a mid-morning treat or something to revive your lover post-afternoon delight. Whatever time of day you serve them, ...

We asked several L.A.-area pastry chefs and cooks to contribute their favorite holiday cookies. Each is a simple, homestyle cookie that reflects each contributor’s memories of holidays past. While ...

If you’re looking for a new, fun and absolutely adorable holiday dessert, forget baking a cake in the shape of a candy cane and whip up these snowmen tea cookies instead. Cute and delicious, what else ...

Whether you're a veteran baker or trying to keep it simple with your home baking adventures, a no-fail sponge cake is an important part of your repertoire. Toothsome enough to eat on its own as a ...

TerryRaleigh was looking for an old-fashioned tea cake made with shortening or butter. Several readers responded, including Helen Foster with this recipe for a delicious, simple sugar-type cookie.

Looking at these powdered sugar confections you're thinking, what a nice little buttery tea cake. Then your tongue gets smacked by a two-by-four of maple flavor. Well done J. Loraine Barbeaux of ...

In "Bibi's Gulf Coast Kitchen," columnist Bibi Hutchings takes you on a culinary journey across the coastal south. Come for the great food writing, stay for the delicious recipes. When my nieces were ...

Every Southern cook I know has a different way of making tea cakes. Even my grandmother and her sister, Earnestine, had different recipes for the delicately flavored sweet treats. Aunt Earnestine’s ...

The original “Tartine” came out in 2006, which feels like eons ago. Inspired by the San Francisco bakery of the same name, the book became an instant classic for bakers who love pretty tarts and ...