Gudi Padwa coincides with the beginning of Chaitra Navratri festival. Gudi Padwa is celebrated with aplomb in Maharashtra. Here are some shrikhand recipes you can make for the festive feast. As we all ...
In summer, cold food items should be included in your diet. To get relief from the scorching sun, one feels like eating something cold. During our grandmother's time, we used to drink RoohAfza a lot ...
Bethica Das's healthy combination of low-fat yoghurt with the white flesh of the watermelon rind creates a smooth, whipped fruit-based shrikhand that's a must try during Ganesh Utsav. Food blogger and ...
Gudi Padwa 2022: If you are thinking of making shrikhand for Gudi Padwa, we have some interesting shrikhand recipes that you could try this time. Enjoy the flavours of this creamy and lavish Shrikhand ...
We love shrikhand and we love thandai. This dish from Chef Renu Dalal brings them together and it makes for a double treat! Thandai shrikhand has a great novelty factor, and is a treat any time of the ...
As we all know, Gudi Padwa signifies a fresh start. The festival unites the country with many delicious savoury and sweet treats associated with it. Remember just dipping your finger into a bowl of ...
This dish is for people who have a sweet tooth. It is a lovely combination of golden apricots and yoghurt, garnished with pistachios. Shrikhand is a favourite on Gudi Padwa but can add a lot of ...
Raise your hand if you have already started gorging on Diwali sweets. There s nothing stopping us Indians when it comes to festivals and food. We don t mind going all out, eating and urging others to ...
Yes, you can make yummy Shrikhand from dragon fruit, declares cookery expert and blogger Bethica Das. Dragon Fruit Shrikhand is a wonderful treat, a melt-in-the-mouth delicacy and an extremely easy ...
Gudi Padwa, the Maharashtrian New Year is on April 8 and is celebrated in Maharashtra with much gusto. People wake up early in the morning, bathe and wear new clothes. They also decorate their doors ...
If you are someone who can never have enough of desserts and sweet treats in your life, this recipe for Chocolate Puri with Caramel Flavuor Shrikhand by Chef Ranveer Brar is sure to blow you away.
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