Rice pudding is one of those sweet desserts I yearn for in the cold, dreary winter months. It seems many cultures have their ...

“This is a great little recipe,” says Judy Smith of Orange. “I don’t remember where I got it from, but it’s my favorite late-night snack.” 1 cup instant rice 4 cups fat-free milk 1 egg 1 package (0.8 ...

I veered from Brian’s recipe for rice pudding because it called for unrefined caster sugar. Caster sugar is superfine granulated sugar, but I’m not too sure about finding it unrefined. Brian puts his ...

“Do you always make everything from scratch, the old-fashioned way?” That’s a question I’m asked often by people who love to cook. My answer has two parts, just like the question itself. I begin by ...

Rice Pudding is a beloved Ramadan recipe, a sweet treat cherished during the holy month of Ramazan. This creamy dessert, ...

There are lots of rice pudding recipes but maple syrup makes this one special. Choose a short-grained rice for a creamier texture. 3/4 cup arborio rice or another short-grain rice 1-1/2 cups water 1/4 ...

1. Make the Rice Pudding: Fill a medium saucepan with water and bring to a boil. Add the rice and cook over high heat for 3 minutes. Drain the rice and return it to the saucepan. Add the milk, cream, ...

Rice pudding is typical from Latin America and each country has its own version of it. It was the usual dessert on Sundays in my grandparent’s house, where I grew up. It’s my favorite because it ...

1. In a medium heavy-bottom pot, combine milk, cream, sugar, rice and salt. Scrape in seeds from vanilla bean and drop them in along with the pod. Stir in cinnamon and orange peel. Bring mixture to a ...