Sweet and tart lemon raspberry cake is a springtime dessert that's sure to impress. With two layers of tender lemon cake, fluffy raspberry frosting, and a surprisingly easy raspberry jam filling, this ...

125g unsalted butter softened 75g icing sugar plus extra for dusting ½ tsp vanilla extract 100g strawberry or raspberry jam Preheat the oven to 190C/170C fan/gas 5 and butter a 20cm loose-bottom cake ...

Learn how to bake the perfect Victoria sponge cake! From fluffy buttercream to a tangy raspberry jam filling, this step-by-step guide covers all the baking techniques and cake assembly tips to make ...