This recipe for the classic malpua with rabdi is just what you need to sweeten the celebrations on Raksha Bandhan This recipe for Malpua with Rabdi comes from Chef Dipankar Samanta, Demi Chef De ...

How can it be possible that winter starts without making gajar ka halwa? It is one of the most favorite sweets in our homes, but did you know that carrot rabri can be another wonderful and healthy ...

Putrada Ekadashi Celebration The Putrada Ekadashi, which occurs on December 30th, marks the final Ekadashi of 2025. This ...

Seetaphal Rabdi Recipe: This is a delicious recipe and perfect to make any occasion. This dessert can be made with cream, milk, sugar and sitaphal. In a saucepan, combine the heavy cream, milk, and ...

Tip: Rich and decadent but coming together in just 20 minutes, this is the easiest Diwali dessert with which to impress.

Here is how to make the quickest malpua that's extremely indulgent and soaking in the yumminess of gulkand and rabri. This recipe for Gulkand Malpua comes from Maharaj Bhanwar Singh, the chef at the ...

Indore is home to some of the most amazing street food of the country. From interesting and innovative creations to traditional ones, you'll find everything you can imagine in the city. Recently, we ...

Don’t judge this rich dish by how it looks (somewhat mushy) or tastes (not exactly sumptuous) immediately after cooking. You will be rewarded for your patience if you wait until the dessert has been ...

India is one of the few lucky countries that gets to enjoy seasonal produce. Right now, custard apples are in season and while sitaphal ice-cream, milkshake and basundi are the three most popular ...