Last week, the US Department of Agriculture proposed a strikingly cruel policy, even for this administration: speeding up the ...
Animal rights advocates say the new regulatory regime requires private slaughterhouse employees to make decisions about which pigs should be slaughtered, both before and in place of federal USDA ...
Out of sight, out of mind. The adage captures one of AWI’s central concerns when it comes to the slaughter of pigs in the United States. Most are stunned or killed in the steel-walled confines of ...
Cattle graze in a field at Otter Creek Farm on Thursday, Oct. 3, in Johnsonville. The farms sells a small number of life cattle and pigs annually to consumers who then have their animals slaughtered ...
GREAT BARRINGTON — It’s 5:30 a.m. on a recent Monday and Sean Stanton is using a flashlight to hook a trailer loaded with four pigs to his cargo van. He’s about to make the hour and 15 minute trip to ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results