Sweetened condensed milk is the unsung hero of your baking supply toolkit. A can of this luscious, milky liquid is the b ...

A blender and five minutes are all you need to make this South American drink to quench your thirst when it's hot and balmy.

Caramel is a classic flavour and makes a rich addition to ice-cream, desserts, and even coffee — and it can be made using one baking pantry staple. This creamy-yet-sticky dessert topping is great ...

A drizzle of creamy caramel sauce can elevate nearly any dessert from cakes and cookies to simple three-ingredient ice cream, but making it can take time and precision. However, Odette D'Aniello, ...

I somehow missed Girl Scout Cookie season this year. I usually keep an eye out for the colorful boxes on tables outside supermarkets, but before I knew it, April was gone and so were the cookies. So I ...