Paneer is a popular ingredient in Indian cuisine. No Indian restaurant menu is complete without at least a couple of dishes with paneer. You can find all kinds of dishes made with this soft cheese, ...

Protein is no longer just a gym conversation. It’s a daily nutrition need and one many people quietly fall short of. For an ...

Unlike meat biryani, paneer does not benefit from long cooking. Extended heat can dry it out, making timing and temperature ...

With winter season in its full swing, the happiness of beginning the day with greens in the form of paratha is different. Try ...

Don't overlook this versatile, protein-packed food. When considering the great cheeses of the world, countries such as France, Italy, and Switzerland might be the first that come to mind. Not to be ...

Tandoori Paneer Tikka is a beloved Indian appetizer that’s renowned for its smoky flavour, vibrant colour, and bold spices. It is a vegetarian delight that combines paneer (Indian cottage cheese) with ...

Homemade Indian curries can be as simple or complex as you like. It's easier than ever to find jars of Indian sauces that require little more than heating in a pan and serving with some kind of ...

Palak is the spinach and paneer is the cheese that make up this iconic Indian restaurant duo. Beloved for its spiced-but-not-spicy spinach “gravy” studded with cubes of mild fresh cheese, palak paneer ...

If you're cooking three meals a day, chances are lunch gets the least attention. I can muster the gumption to whip up pancakes for breakfast (especially now that I'm not commuting to work) and putting ...