Matar Bhaat (also called Matar Bhaar) combines rice with fresh green peas. The dish tastes lighter than other Maharashtrian ...

Learn how to make flavorful Spanish saffron rice with sweet raisins and crunchy pine nuts. This traditional recipe is perfect ...

The chefs at Milk Street used jasmine rice for this recipe, which provided a welcomed sweet flavor. But long-grain white or basmati works, too. An excellent Thai fish sauce is essential, and while ...

Artesano chef Rodrigo Fernandini and food creator Alex Hill share their dishes. Hispanic culture in the culinary world boasts delicious depths of flavor, diverse ingredients and dishes from various ...

This year, Pongal will begin on January 14 and conclude on January 17. The most important day, known as Thai Pongal, will ...

Check out these dishes from "Kin Thai." Thai cooking can be done at home with authentic ingredients and techniques -- and cookbook author John Chantarasak shared his method to do just that. The half ...

Magh Bihu is approaching soon. Here are the recipes for sunga, ghila, and tekeli pitha that bring authentic Assamese flavours ...